
Posted:
Wed Jul 30, 2014 9:33 pm
by Ian Warren
Fozzer wrote:..this is leading up to the complete list of NZFF Forum, Alcoholic non-Anonymous Members....

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....next please...Welcome to Hotel California!....

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Paul......

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Hey Marn .. Jus thuut , could be uut in zee monzzz .. we have a brand new black bottle looking machine incoming to Christchurch International ... could be out in zee monzzz getting some pix els .

Posted:
Thu Jul 31, 2014 7:51 am
by mjrhealth
Nice cup of hot tea, nothing better. Dilmah.

Posted:
Thu Jul 31, 2014 8:59 am
by cowpatz
A nice dark cherry/plum Pinot for me.....however stay clear of Trade Me!!!

Posted:
Thu Jul 31, 2014 9:24 am
by Kamoflarj
All the passengers are so proud of us. Especially when I come in on an RNAV-SING MALT arrival. Nice and smoooothhh

Posted:
Thu Jul 31, 2014 9:55 am
by SeanTK
Make mine a craft beer.
Surprisingly, I can get a variety of NZ craft brews over here thousands of miles away. Yeastie Boys Brewing - Digital IPA, 8 Wired Brewing - Brown Ale, Epic Brewing - Armageddon IPA, among many others.

Posted:
Thu Jul 31, 2014 10:23 am
by Bazza
I'm out of NZ at the moment but have a pack of six bottles of duty free to uplift on the way back thru. Using up most of my wife's share and my special members discount, it's a pretty good deal....e.g.twin pack of Johnny Walker Red at $23 Per bottle. To follow along with the topic thread, I won't go into the rest including the single malts except to say I am very partial to a nice bottle of Laphroaig.....My theory on whiskies are that they are for old blokes like me whose taste buds are stuffed from abuse.

Posted:
Thu Jul 31, 2014 10:40 am
by Ian Warren
Bazza wrote:My theory on whiskies are that they are for old blokes like me whose taste buds are stuffed from abuse.
I Like that

, funny we were just talking about that other night , I knew two tho who both all they wanted to was get sick drunk ....


Posted:
Sat Aug 02, 2014 9:22 pm
by towerguy
Prefer the more middle of the road single malts other wise they start getting too peaty for my tastes. Also prefer them straight with just one or two drops of water to break the surface tension and release the aroma.